Locations
Campus locations
Unlock the Ultimate Student Experience in Australia!
Australia, renowned for its captivating landscapes and dynamic cities, offers students an unparalleled adventure. Embrace the vibrant culture, explore world-class museums, galleries, and indulge in the lively nightlife. At AIA, we believe in fostering a holistic student experience, encouraging you to immerse yourself in the diverse offerings of this incredible country.
AIA stands as a beacon for students seeking not just education but an immersive experience. Our commitment goes beyond academics, encouraging students to actively participate in the vibrant tapestry that is Australia. We believe that a well-rounded education encompasses cultural, social, and personal development.
Your academic journey in Australia goes beyond the classroom – it’s a journey of discovery, culture, and lifelong memories.
We are located in Melbourne.
Two amazing locations
Our Courses
This qualification reflects the role of individuals who apply specialised knowledge and skills, together with experience in leadership and management, across a range of enterprise and industry contexts.
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This qualification reflects the role of individuals working as developing and emerging leaders and managers in a range of enterprise and industry contexts.
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This qualification reflects the role of individuals in a variety of Business Services job roles. These individuals may have frontline management accountabilities.
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This qualification reflects the role of individuals who apply knowledge, practical skills and experience in leadership and management across a range of enterprise and industry contexts.
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This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills
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This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge
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This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen.
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This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge
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This course is for anyone aged 18 or over who is preparing to study for a degree or classroom-based VET course where the study is in English.
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This course is for anyone aged 18 or over who is preparing to study for a degree or classroom-based VET course where the study is in English.
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Our Commercial Cookery Stream Plus (CCS+) package has been designed to the requirement of the Tourism, Travel and Hospitality Training
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